Benson’s Barnyard
Two cattle grazing green grass, close up

Ready February 2027

One steer. A few families. That’s the season.

One whole, two halves, or four quarters, in any mix. Reserve with a deposit today. The exact balance is posted after processing at $9 per pound of hanging weight.

4 of 4 quarters still available

Smallest share

Quarter Beef

February 2027

A quarter of the animal: steaks, roasts, and ground beef, cut and frozen. It is the smallest share, and it does not ask much of your freezer.

Packaged beef
about 90 to 120 lb
Freezer
roughly 5 cu. ft.
Price
$9/lb hanging weight
Estimated total
$1,500 to $1,700
Deposit today
$200
Est. remaining balance
$1,300 to $1,500

Final price is based on actual hanging weight.

Half Beef

February 2027

Half the animal. Twice the beef of a quarter, and considerably more freezer space.

Packaged beef
about 180 to 240 lb
Freezer
roughly 8 cu. ft.
Price
$9/lb hanging weight
Estimated total
$3,100 to $3,400
Deposit today
$400
Est. remaining balance
$2,700 to $3,000

Final price is based on actual hanging weight.

Whole Beef

February 2027

The entire animal, and a very large amount of beef at once. Some people split one with another household.

Packaged beef
about 360 to 480 lb
Freezer
roughly 16 cu. ft.
Price
$9/lb hanging weight
Estimated total
$6,100 to $6,700
Deposit today
$800
Est. remaining balance
$5,300 to $5,900

Final price is based on actual hanging weight.

Hanging weight, in one breath

Hanging weight is the weight of the carcass after slaughter but before it is cut and packaged. It is the standard way bulk farm beef is priced. What you take home weighs less than that, and it varies with the cuts you choose.

Cuts and handoff

Cut preferences will be handled closer to processing. Available options may vary by share size and processor. Processing, cutting, and final pickup or delivery details will be communicated closer to processing.

First time? Read the plain-English guide or see how it works start to finish.